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Chat on WhatsAppRecommended steps for effective use of Ann - DhanyaRakshak®
Step 1
Check stored produce for moisture buildup, pest activity, or early signs of spoilage.
Step 2
Apply the product evenly across grain bags, godown floors, and storage racks.
Step 3
Focus additional application in warehouse corners and along walls where moisture tends to collect.
Step 4
Check stored produce periodically and reapply as required to maintain protection.
Any SOP suitable as per user; just make sure the pest or animal comes in contact with the product.
Versatile use across varied settings